PARISMARAIS NEWSLETTER, ISSUE N°191, 19 DECEMBER 2017
" 10 Things You Must Do Before 2018 "

Le Moulin Rouge

10 Things You Must Do Before 2018

1/ Show and Diner at Moulin rouge

Since 1889, the Moulin Rouge, immortalized by Toulouse-Lautrec, where the famous Mistinguett performed and Music-Hall was born, makes dream all around the world! Many French and international celebrities such as Edith Piaf, Liza Minnelli, Frank Sinatra or Elton John have fallen in love with this mythical stage! A magnificent venue with its decoration from the Belle Epoque, papered with red velvet and typical burlesque frescoes, opens its doors for you to enjoy a dinner in the tradition of French gastronomy; refined dishes created by the famous Chef David Le Quellec, which are served with Champagne, the official drink of the Moulin Rouge. Awaken your senses: your taste with exquisite food and your eyes with the spectacular show! Admire a troupe of 60 artists from all around the world who perform in the legendary cabaret twice every evening in the show "Féerie". A spectacular show of 2 hours : feathers, rhinestones, glitter, sumptuous settings, acrobats, original music, international acts… and the famous French Cancan. "Féerie" an amazing show to be shared with your family, your friends or with your sweatheart! The Moulin Rouge, the promise of an unforgettable evening !

• Montmartre - Place Blanche 82 boulevard de Clichy 75018 paris

♣ Link

2 / Classic frencH cuisine at Le Bouledogue

Situated in the freshly renovated rue Rambuteau with its newly planted trees and smartly tiled terraces is Le Bouledogue, favourite restaurant of Bertrand Delanoé, former Mayor of Paris. The restaurant takes its quirky name from the breed of the pet dog Elliot, who belonged to the previous owners. Laurent Hertout, formerly chef of the famous Bistrot Richelieu in the first district and his friend Rudy have taken over this well-loved place and welcome you to their mahogany-walled establishment where art and culture are the order of the day. Simple and traditional meals that have made the fame of the great Parisian brasseries adorn the à la carte menu. The menu changes daily, or according to the mood of the chef and what is seasonally available on the markets, which creates a fabulous choice especially for regular diners. Everything is made in-house, and rapidly served so no excessive waiting times. All tastes are catered for, from the traditional, old-fashioned French egg mayonnaise or marrowbone to farm-raised chicken or steak tartare, and profiteroles or ice cream to die for. The courtesy and kindness of the team, and the veryfairly-priced menu - dishes of the day from 17 Euros, and evening, à la carte; around 40-50 Euros - will charm you into returning time and time again. Happiness comes from tradition so be sure to come back and check, just for good measure.

• 20 Rue Rambuteau, 75003 Paris

♣ Link

3/ Sunday Lunch at Des gars dans la cuisine

DES GARS DANS LA CUISINE … Fed up with classical brunch ? Back to tradition a simple and delicious menu at only 23,50 + à la Carte if you wish. Currently of note on the 2017 menu: STARTERS Pan-fried wild mushrooms and black garlic cream €16.00, octopus snack in sauce vierge with citrus €14.00, MAINS - Crumbed wild boar fillet, with pear and parsnip purée and cacao sauce, 28 €. Roast cod with za’atar, served with chickpea purée and olive oil 24 €. DESSERTS – Carambar crème brûlée, vanilla slice with lemon, lime and crunchy bits. NEW autumn pavlova (soft chocolate meringue, whipped cream with fromage blanc, mango and blackcurrant coulis, praline and lime zest with chestnut crumbs) which is the must-have dessert of the house. Not too much damage in the bill department; evenings, you can dine à la carte for around €50/60, which is more than reasonable given the quality of the food. You could well lose your heart to this restaurant as you will more than likely fall under the spell of the enchanting smiles of the waiters and the wicked humour of the two owners, Jean-Jacques Delaval, who is the double of actor Daniel Craig and Gil Rosinha, the chef. Reservation is a must if you want to have a table at the most chic and fun restaurant in Le Marais, even during weeknights. Open every day!

• 72 Rue Vieille du Temple, 75003 Paris

♣ Link

4/ Leclaireur : The unique Trend Setter

Since 1980, when our first space opened in an art gallery on the Champs-Elysées, LECLAIREUR has been presenting designers with strong, unusual and rich approaches to their work. LECLAIREUR was quickly established as a visionary force in the world of fashion, lifestyle and design.

Our space on rue de Sévigné in the heart of the Marais is a work of art in and of itself, designed in collaboration with Belgian artist Arne Quinze. A vestibule that brings sensorial awareness away from the street and towards the olfactory, with an exceptional array of niche perfumes lining the walls. Moving into the main space, the visitor enters a unique environment, composed of two tons of wooden planks and 147 video screens. Menswear and womenswear collections are hidden and revealed behind moving walls, constantly blurring the lines between illusion and reality.

The designers featured here, including Yohji Yamamoto, 08 Sircus, Haider Ackermann, and Boris Bidjan Saberi, are amongst the most exciting in fashion today, living in total affinity with the atmosphere — all with the goal of surprising, delighting and seducing. A remarkably interactive environment, Sévigné brings together art, technology, design and the legendary style unique to LECLAIREUR.

• 40 Rue de Sévigné, Paris, France

♣ Link

5/ Vintage Silverware at Argenterie d’Antan

For lovers of beautiful French silverware, Argenterie d'Antan is the perfect place to discover thousands of treasures in silver or silver plate in the heart of the Marais.
Treat yourself in this elegant boutique to a selection of items available for every budget and of all styles such as sumptuous silver table settings by Puiforcat (Gaudron silver model) and Christofle (Marly model), or real curiosities like silver "sleeves" for holding the bone elegantly while carving leg of lamb. There are also Christofle Gallia Art Deco gravy boats, egg cups, napkin rings with animal motifs (30 euros), Napoleon III- style coffee makers, and cutlery from renowned Parisian hotels (from 15 euros). Here, dreams become reality. For finding a great gift idea, a marriage or civil union list, a "so French" souvenir, or just a dinner service, there is only one place to go: Argenterie d'Antan.

• 6 Rue de Birague, 75004 Paris

♣ Link

6/ LE 153

The 153, a new cocktail bar and dining space in the heart of Paris. Fascinating mix of intriguing and creative life, the 153 is not only a creative cocktail bar it is also a dining bar, wine bar and a beer venue ... along with other interesting curiosities.
Discover 3 floors and the unique atmosphere of each, experience the Mixology cocktail bar in the middle of a cozy den, a bar on the ground floor that sits proudly between wood and industrial furniture, a vaulted cellar with exposed stone that hides a few surprises, and the terrace... This place has a strong identity, everything on offer is based around the senses: products and their combinations, the atmosphere and the events...On the menu: cocktail workshops, exhibitions, performances, perfume and spice discovery workshops, themed tastings, lectures, screenings... Let your curiosity lead you in all directions!

• 153 Rue Saint-Martin, Paris

♣ Link

7/ Fine Gastronomy at L’ Ambassade d’Auvergne

Opened in 1966 by the Petrucci family in the heart of Le Marais, L’Ambassade d’Auvergne offers warm and hearty traditional meals in an authentic and welcoming setting. Regional specialities, extensive wine list, fresh seasonal market produce…. This venerable Parisian institution is a great place to get together for special occasions around the best table in the house or in one of the private dining rooms on the first floor. A new era has begun; and the oldest traditions are observed and even celebrated. Their new menu, compiled by new chef E. De Backer reflects regional gastronomy, which evolves along with the seasons and the markets, and offers alongside the most inevitable dishes and flavours from the Auverge. Regional speciality beef, Aligot (gourmet garlic mashed potato), cold deli meats and cheeses along with deliciously indulgent ideas for dessert.
The area around the Ambassade has been wonderfully renovated yet the spirit of the place has remained authentic, generous and like its warm welcome, has always been the trademark of this majestic venue. In January 2015 Didier Désert took control of the venture and to ensure the ongoing promotion of the Auvergne region within Paris, respects the traditions of the house, the quality of the produce, the warmth of the old Le Marais atmosphere and its epicurean spirit.
Lunch menu: Flavours of Auvergne from €22.50 to €33. So much pleasure for such a reasonable price and value for money, but that is the skill of the house and for which they have always been well known.

• 22 Rue du Grenier Saint-Lazare, 75003 Paris

♣ Link

8 / Discover where Lady Liberty was born and still standing !

Located in the former Saint-Martin-des-Champs abbey, the Conservatoire des Arts et Métiers was created during the French Revolution. Completely renovated in 2000, it is now an impressive museum dedicated to human genius. The former church of the abbey even has suspended planes and cars !The permanent collection offers a journey through past and present techniques. You will discover the 7 areas of study : Scientific instruments, materials, construction, communication, energy, mecanics, and transportation. Within each department, the evolution is shown chronologically.
You can also see a statue of Liberty model and an original version of a Foucault pendulum, not to mention a variety of timepieces and arts and crafts. When you’re ready to take a break, enjoy a drink or a snack at the café-restaurant that also has an open air terrace in the summertime…

• Musée des Arts et Métiers, 60 Rue Réaumur 75003 Paris

♣ Link

9/ Discover Dammann Frères : the best french tea house since Louis XIV !

Since its inception in 1692, the Dammann Tea House is committed to discovering, preparing, and packaging the finest teas from major tea-producing countries. 250 varieties are available at our shop in the Place des Vosges. Traditional or flavoured, black, green, white and the divine oolong teas without forgetting the exceptional Pu-Ehr, our team is at your disposal to advise you and to share their passion for tea. Discover our selections and let yourself be seduced by the aromas and flavours available in many combinations, including the famous “Goût Russe” or the incredible “Jardin Bleu”.

• 15 Place des Vosges, 75004 Paris

♣ Link

10/ Book your hotel in our coup de cœur selection

Booking a hotel that has been recommended to you by PARISMARAIS.COM means you will get the best rooms in the most beautiful hotels with the very best offers on the market. From its inception, in 2005 PARISMARAIS.COM has forged the best of relationships with hotels in Le Marais, and has become the “must” in terms of online hotel reservation for the area.

When you book your room via PARISMARAIS.COM you will be but into direct contact with your hotel, and you will always get the very best rate available at the time, as well as any available upgrades and special offers. For example, sometimes 4 nights for the prices of 3, or a free welcome glass of champagne on arrival. You will be welcomed like a friend and not like an anonymous number that came through a big faceless international hotel reservation center.

Contact takes place between you and the hotel. Simple and straightforward. The hotels that feature on our site are the best ones in each category and are chosen for the quality and warmth of their welcome, their beautiful decor, their attention to service and their impeccable service. We have visited them all, personally and individually, and we know the directors and the staff who have since become our friends and neighbours. This is what makes the difference for the host and for you our client, as you too will be welcomed like a friend. When you book via PARISMARAIS, you are supporting equitable tourism and a company that is 100% French which contributes towards the local economy and generates sustainable revenue for the residents, who passionate about the history and culture of their neighbourhood.

♥ Hotels Coups de Coeur