Robert et Louise

A world away from clinical atmospheres and gluten-free dishes, the restaurant Robert and Louise is a veritable institution in the heart of the Marais, and for over 30 years, has been a popular roost for lovers of fine feasts and traditional wood-fire home cooking.

This authentic tavern, with its open fireplace crackling merrily and bare rustic furniture, reconnects us with our carnivorous, hunting instincts and our taste buds go wild. Your hosts offer the tastiest grilled beef ribs, cooked on the fire (for 2/3 people), a hearty black pudding, delicious goose rillettes, and duck breasts are cooked to perfection, tender and delicately scented. The fun would not be complete without a nice cheese board making in pride of place, tempting you with Brie de Meaux, Cantal and other