Araku Coffee

Since the beginning of the adventure Araku in India, in early 2000s, world experts of the coffee, farmers and other participants of exception met to concretize a little bit crazy agricultural and social project, to boost the ancestral culture of the coffee, in this moved back valley.

Stemming from an ancestral country situated on the high plateaus of Eastern Ghats, our certified coffees organic and cultivated there biodynamie, are produced and collected in the hand, in micro-prizes to express all the wealth of their character.

Allying sweetness, balance and curvature, the unique gustative signature of our coffee in fact a real coffee of exception, produces it biodynamie under the control of our present expert in plantations, and roasted according to the recommendations of our "caféologue".